Bulli for him: Ferran Adria on why he's the world's greatest chef - Independent Online Edition > Features

The Independent har en artikkel, 25 oktober om el Bulli's grunnlegger, Ferran Adria, og hvorfor han er verdens beste.

Simply the best: Ferran Adria

Ferran Adria, the world's greatest living chef, is relaxing with an espresso in the expensively twee Georgian Restaurant on the top floor of Harrods. British restaurants, he allows, are not only no longer embarrassingly bad, but "Fantastica – haute cuisine in London is now on the same level as New York and Paris. And casual types of dining out here are also interesting now. I don't mean the top end. I mean, you know, very casual places, like Roka."........les mer